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01
Nutritious Dinners
A nutritious meal is provided to all children ages 4-18 in low-income communities. These meals consist of:
- 5 oz protein
- 1/2 cup vegetables
- 1/2 cup fruit
- 1 cup grains (bread/rice)
- 8 oz 1% milk
02
Educational Assistance
All children are offered assistance with their homework. Education is a main focus of our At-Risk After-School programs. It is our mission to provide a positive atmosphere to allow the children to excel in their school work.
03
Organized Activities
Enrichment and exercise are important in a well-balanced upbringing. We provide numerous sports/athletic activities as well as art & craft projects.